Souper Sundays – Lamb and Red Wine Stew

*By: Linz Bordner* With St. Paddy's Day coming up, I thought this stew would be fitting for the last installment of 'Souper Sundays'. Chunks of lamb meat and red wine give this stew a rich and hearty flavor. Add an array of vegetables and herbs, and you'll have a St. Paddy’s Day feast fit for…

Tis’ the Season for Some Mulled Wine!

*By: Christi Shingara* During my days as a NYC bartender mulled wine was always on the menu around the holidays. It is fairly easy to make and equally easy to drink. It is probably one of my favorite seasonal drinks other than the traditional eggnog. Photo: Hannah Pembert I first learned about mulled wine through…